Current Crop Production
What is Growing?
Crops Being Harvested

Kale
Collards
Turnip and Greens
Mustard Greens
Arugula
Lettuce
Chard
Spinach
Broccoli
Carrots
Crops Currently Growing

Cabbage
Turnips
Beets
Garlic
Spinach
Rutabaga
Onions
We plant multiple varieties of each vegetable. For example, we plant
three types of tomatoes that mature in 73 days, 80 days and 90 days
respectively. Last year we had eleven different varieties. This ensures
a consistent harvest and extends the growing season for each type of
plant.  This diversification also allows our subscribers and customers an
opportunity to enjoy the subtle taste differences found in the varietals
we grow, over a longer period of time.

This page will be updated frequently. We want all who participate in our
programs to know what crops to expect in either their baskets or on
tours of the farms.
Food pickup takes place Wednesday's from 3 p.m. to 6 p.m. at
3353 Washington Road, East Point